Holidaze
Chopped, “A Very Piggy Halloween”
Chopped

A Very
Piggy Halloween

HalloweenSeason 2012, Episode 38October 16, 201260 min

Getting piggy with it for Halloween, the chefs have to cook with snouts in the first round. Then with fear in their Halloween-loving hearts, the competitors open up the second basket to find a dangerously hot ingredient and popping candy. The judges are in for a main course that is both frightening and delightfully surprising. The finalists pull out all the stops to make lollipops and cereal bars into devilishly delicious desserts.

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